This is fabulous on sandwiches or with cheese and crackers.
- 6 lbs tomatoes
- 4 c sugar
- 8 T fresh lime juice
- 4T fresh ginger, coarsley chopped
- 3 t cumin
- 1 t cinnamon
- 1/2 t cloves
- 4 t salt
- 2 T crushed red pepper flakes
Chop tomatoes. Add to pan with remaining ingredients, cook until jam like. Be careful at the end not to let the bottom scorch.
Filed under: Condiments