Caesar-inspired lemon dressing

• 1/2 cup freshly grated Parmesan
• 3/4 c olive oil (scant)
• 1 lemon, juiced
• 1 T white wine vinegar
• 2 garlic cloves
• 1 drizzle Worcestershire sauce
• 3 anchovies
• 2 T mayonnaise
• salt and pepper to taste

Mash the garlic with the anchovies into a paste.  Scrape into a tightly sealing jar, add remaining ingredients and shake shake shake it up.  Add salt and pepper to taste.  Yum.